Paleoista's Grilled Pesto Lobster
Author: Nell Stephenson
Recipe type: Entree
Cuisine: Paleo
Serves: 3-4
- 2 lobsters
- 1 cup fresh basil leaves
- ½ small lemon, juiced
- 2 cloves garlic
- 1 ounce raw sprouted walnuts
- ½ cup olive oil
- Freshly ground pepper, to taste
- Halve lobsters
- Combine all remaining ingredients in food processor and whiz until thoroughly combined; set aside
- Grill lobsters cut side down over medium high heat until shells are bright in color (~ 4 minutes)
- Turn over and spread pesto with a pastry brush onto the meat
- Grill until the lobster meat is an opaque white color (~3 minutes)
- Serve with your favorite mixed green salad or grilled veggies!
Recipe by Paleoista at https://www.paleoista.com/?p=45903
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