March 22, 2015
Spicy Cool Cilantro, Spinach and Lime Sauce
Spicy Cool Cilantro, Spinach and Lime Sauce
Author: Nell Stephenson
Recipe type: Sauce
Cuisine: Paleo
Serves: 4 servings
An easy to whip up sauce to compliment a mild white fish or chicken, as well as to use as a dip for fresh veggies!
Ingredients
- ¼ cup extra virgin olive oil
- ¼ cup homemade bone broth
- 1 tablespoon freshly squeezed lime juice
- 1½ cups fresh cilantro
- 1 cup baby spinach
- 1 small jalapeño (seeds discarded if you prefer less heat)
- 1 large clove garlic
Instructions
- Place all ingredients into your high speed blender, such as a Vitamix
- Whiz to combine until uniform, thick consistency is reached
- Serve on top of grilled, wild fish, whichever type is local and in season in your area
