Getting tired of attempting to make Paleo sorbet and having it turn out like a frozen block of peach (or whatever summer fruit you're using) ice? Have you thought of adding some healthy fat to it? No, I'm not about to tell you to fold in the heavy cream; rather, think NUTS or even better- […]
Read More ›They certainly CAN be! Although I must say I find it rather interesting that most readers tend to think that they need to be made with breadcrumbs, day old bread or rice, or some other sort of 'filler' starch! Interestingly, when I checked out Wikipedia, the definition was in keeping with what the readers thought: […]
Read More ›I'm not exactly sure how this happened over the course of probably a couple hundred years, but why does it seem that many people are happy to eat skeletal muscle of animal, but distgusted to eat any other 'bits', like organ meats or marrow? Before you were Paleo, did you ever eat a hot dog? […]
Read More ›Why not? Last night, as one of my small plates that I served at a dinner party, I added two giant, local, organic peaches to my normal preparation of Paleo Caprese Salad of Tomato, Basil & Olive OIl. Result? A lovely blend of flavor and colour. Be sure to save this one as a dish […]
Read More ›
Sign up for our newsletter today and get the latest updates about The Paleo Diet.