A reader wrote in recently asking if there was a way to make stock without using vinegar. All the recipes they’d come across called for this unPaleo ingredient. Answer? Absolutely! Let’s review. First of all, what is the difference between stock and broth? According to our friendly resource, Wikipedia, “Broth is a liquid food preparation, […]
Read More ›“Paleo is a fad diet”. I’ve heard this statement many a time and you have likely heard it or read it, too. But rather than get up in arms about it, how about just rolling with it? If we think in terms of the approach that there is no such thing as bad PR, […]
Read More ›When you think of chefs Daniel Boulud, Scott Conant and none other than James Beard himself, what comes to mind? Fine dining establishments? Impeccable presentation? Flavor profiles that are out of this world? I’d have to say all of the above ring true for me. Being Paleo for the last nine years has […]
Read More ›This is just a hunch, but I’m guessing it must have to do with the fact that they are, for no better words, quick and easy. Whether they were first introduced as a ‘bodybuilding supplement’ or part of the treatment for various illnesses involving muscle wasting, I do not know, but what I do know […]
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