Kona in My Heart

Nineteen years ago, I did my very first triathlon. I had no clue what I was doing, other than I would be swimming, biking and running for 1/4 mile, 9 miles and 5k, respectively. I was 23 years old, it was 1998 and my training consisted of nothing more scientific than swimming, biking and running. […]

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What if We Just Called Food ‘Food’?

If you had to categorize the type of food shown above, how would you do so? You might call it fruit. Fair enough… after all, it is fruit! You also might say it looks like health food, or even a gift basket and all are equally valid ways to classify it. But would you automatically […]

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Getting Healthy Food to Those In Need

Have you ever made a promise to yourself, or to your family that now is the time to get healthy? Once and for all, have you finally made it a priority to get rid of those sneaky crackers in the pantry, the ice cream in the freezer and those darn breaded chicken nuggets that always […]

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Cook It Up on Friday!

You may have been reading about my 1-2-3 Cook Method I’ve been using with my 21-Day Reboot Clients, as well as simply for entertaining. Recipes with less than three ingredients and often, less than three steps. Well, now it’s time to turn it into something! Friday’s blog posts will now be dedicated to an easy […]

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