Bringing Healthy Food into Food Deserts

Can Fast Food be healthy? Yes. If chefs Roy Choi and Daniel Patterson have a say in the matter! In an article in last week’s LA Times, there was an inspiring piece about something we need to see a lot more of: fresh healthy food being made accessible in areas known as food deserts. Food […]

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February is National Heart Month: How Healthy is Yours?

Aside from celebrating it by giving your loved one heart-shaped chocolates, what are you doing to protect your ticker? In all seriousness, tuning in to heart health is a top priority. Uncontrolled high blood pressure is a leading cause of heart disease and stroke as more than 67 million Americans have high blood pressure[1]. Hypertension […]

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Naturally Fresh

Sounds great, doesn’t it? What do you think of when you read this phrase? I’d like to say I think of crisp lettuces, fresh from the garden, a homemade all veggie juice or perhaps a raw kale salad with some wild salmon sashimi. Notice what all of the above have in common? No packages. So […]

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