Almond Avocado Sauce

Almond Avocado Sauce
Recipe type: Sauce
Cuisine: Paleoista
Serves: 2-4 servings
Avocado and Nuts- two of the richest sources of Magnesium- make for the base of this easy to prepare sauce. Use it as a dip for fresh veggies, a sauce for steamed greens or toss it with freshly baked spaghetti squash and chopped chicken for a zesty complete meal.
  • 1 large, ripe avocado
  • ½ cup sprouted almonds
  • ¼ cup freshly chopped cilantro, plus a few sprigs for garnish
  • juice from 1 small lime
  • ½ cup chilled bone broth (or more, depending on desired consistency)
  • 1 clove fresh garlic, minced
  • dash freshly ground nutmeg
  1. Combine all ingredients in food processor
  2. Whiz to combine until a uniform consistency is reached
  3. If not using immediately, cover tightly with plastic wrap touching sauce to prevent browning (oxidation) from the avocado and use within one day at most