March 5, 2012
Walnut, Orange and Mint Relish
Walnut, Orange & Mint Relish
Author: Nell Stephenson
Recipe type: Sauce
Prep time:
Total time:
This light relish is the perfect addition to a light meal to add flavor and zing. Try it on top of grilled white fish.
Ingredients
- 2 tablespoons toasted walnuts
- 1 tablespoon orange zest
- ¼ cup fresh mint leaves, plus two leaves reserved for garnish
- 1 clove raw garlic
- 1 tablespoon olive oil
- cayenne pepper, optional
Instructions
- Combine all ingredients in mini-prep food processor and pulse until well combined. Place in small bowl with reserved mint leaves as garnish and serve with fresh fish or poultry.
