I love cooking. I love teaching people how to cook Paleo style and helping clients make the transition from being afraid to try their hand at preparing anything more difficult than a cup of tea to becoming a chef in their own right. Often, those who are relatively new to cooking can find themselves getting […]
Read More ›Is it possible? Indeed it is. Last night, my husband and I celebrated our sixth wedding anniversary. This year, we opted to stay in town and dine at one of our favorite special occasion restaurants, Melisse, in Santa Monica. For anyone who hasn’t been, it’s a must-do! But wait, you might be thinking, […]
Read More ›Don’t worry; even if you’ve f0und out you have Celiac Disease, Dunkin Donuts has come to the rescue by offering gluten free donuts. An article on celiac.com , a site which is a resource for ‘gluten-free and celiac disease since 1995’ shares the ground-breaking news which, according to their stats, will appeal to the ‘one in […]
Read More ›There can be… but the caveat is that it should be for those ‘in a pinch’ occasions. Please don’t go stocking your pantry with canned tomato paste, coconut milk and chicken broth. All place a far second to True Paleo foods (fresh tomato, fresh coconut an homemade pastured chicken broth) rendering a much cleaner and […]
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