When I was vegan, I made it a goal to come up with a stuffing for both Thanksgiving as well as for Christmas that would fit the bill. It had to be savory and delicious but not contain the traditional ingredients that wouldn’t suit my eating habits at the time. No pork sausage, no broth, […]
Read More ›If you were to guess the number one meal that Americans report stressing out over, what would it be? I’d guess Thanksgiving. Think about it; we’re stressed about spending the day with that one family member who’s particularly hard to get along with, playing referee between that friend of a friend who always feels the […]
Read More ›What a great article in yesterday’s Food Section in the Times! Thanksgiving at Julia’s[1] made me a more of a Julia Child’s fan than ever before. As someone who’s loved cooking since age 4, I’ve long been a fan of cooking shows. And though the format and personalities have changed through the years, to me, […]
Read More ›Millions of people around the world are celebrating Diwali today. Known as the festival of lights, it symbolizes good over evil and light over darkness and is celebrated by Hindus and Sikhs in India and around the world. In Nepal, during their equivalent festival, Tihar, dogs who are considered to be messengers of the God […]
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