Three Squares Interview

Recently, I met with Paleo Chef extraordinaire, Riki Shore. Two Paleo minds collaborating always results in time well spent; we spoke about all things Paleo, and she even kindly agreed to contribute one of her own recipes to my upcoming book!  Click to read my Interview on her blog, Three Squares!

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White Sugar? Just Don’t Do It.

Perhaps you’re of the mindset that a little bit of everything in moderation is the way to go. I could not possibly disagree enough. For purposes of this blog post, I’m not going to address why just a little bit of products made with any grains, dairy or legumes are  a bad idea. I’m going […]

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