Healthy Eating on the Plane? Make it Easy…and Fast!

It’s one thing to have a strategy in place for travel…once we arrive at our destination.   We can select the places where we’ll be staying and dining in order to determine which will offer the balance of being able to enjoy the local cuisine without compromising your nutrition choices.   In addition, it’s not hard […]

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Starting Your Day the Fat Burning Way

One of the trickiest things to get your head around once you’ve nixed the grains and the dairy is what the heck to eat for breakfast. Starting the day off with that bowl of oatmeal and low fat milk or the whole-wheat bagel with low fat cream cheese, in actuality, isn’t the best route to […]

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Ground Meats: Convenient, but Safe?

When it comes to cooking proteins quickly and easily, ground meat comes to mind as one of the top go-to choices. Not only are ground meats extremely versatile in terms of what you can prepare with them, from burgers to meatballs to scrambling them with eggs and veggies, they’re also incredibly easy to cook, making […]

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Laws of Leftovers: How Long do they last?

One of my top five suggestions on how to make eating properly an easy thing to do in terms of time and cost management has always been to make leftovers a regular part of your regime. Whether you prefer to prepare extra dinner to have the rest tomorrow at lunch, or include two ‘Hour in […]

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