Planning Your Paleo Thanksgiving!

With Thanksgiving just four days away, I thought I'd invite all my readers to post questions & comments about all the menu for the big day to come! Whether you're unsure about what to substitute for stuffing, what to serve in pie's proxy or something to offer in lieu of grandma's sugary cranberry sauce , […]

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Exotic’ Veg & Fruit

What constitutes 'exotic' when it comes to food? Could be as simple as a veg you've not seen or heard of before. (Incidentally, after watching 'Food, Inc.', I was extremely saddened to see how many kids didn't know what broccoli was, but that's another blog topic all on its own!) Where to buy these unusual […]

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Technique- Getting Under The Skin…

Not in the sense of being annoying; rather I'm referring to using (more cost effective) skin-on, bone- in chicken breasts for cooking, and using an herbed-rub, or marinade or sauce, and applying it under the skin. Bring the (free-range) chicken breasts to room temp, rinse, pat dry and loosen the skin away from the meat […]

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