What To Do When Your Paleo DISH Goes WRONG!

You're expecting your guests at 7PM for a nice glass of wine before dinner.  You've set the table, lit the candles and set out the menu. It's 6:30. The braised pork tenderloin you're going to serve has been in the oven at a low temp for a few hours and should just about be ready, […]

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“Food” With Health Benefits

I laughed out loud at the 'foods' photographed as part of an article in today's NY TImes entitled "Foods With Health Benefits, Or So They Say". Puffed rice cereal claiming to 'increase immunity', frosted children's cereal with an announcement about its ability to help improve concentration and a non-dairy butter substitute which 'helps' promote heart […]

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Roasted Garlic- and LOTS of it!

If you're a garlic fan- and even if you're not- here's a great, extremely simple way to prep garlic and have it on hand to use in anything! While many traditional recipes for roasting garlic indicate doing so in milk or butter- it's not necessary to use any dairy, or anything at all! Forever doing […]

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