Save Print Paleoista’s Holiday Cinnamon Coconut Christmas Sorbet with Spiced Pecans Author: Nell Stephenson Recipe type: Dessert Cuisine: Paleoista If you’re going to indulge, doing so with a homemade, healthier option than most is the way to go. Just a dash of a surprise ingredient makes a world of difference in mouth feel, creating a smooth, silky […]
Read More ›Save Print Holiday Spiced Meringue with Toasted Pecans Author: Nell Stephenson Recipe type: Holiday Dessert Cuisine: Paleoista Forget gluten-free baking…how about grain free all together? Light and easy to prepare, they’re a great holiday option for something small but sweet at the end of your special occasion, holiday meal. Ingredients 4 egg whites 2 cups honey pinch […]
Read More ›Save Print Paleoista’s Classic Roast Turkey Author: Nell Stephenson Recipe type: Entree Cuisine: Holiday Serves: 15 Tradition rings true with this classic holiday dish. With few ingredients sourced locally to garnish the bird, you’re sure to present a main course that’s beautifully presented and perfectly suited to take center stage on the big day. Ingredients 20 pound Pasture […]
Read More ›Save Print Paleoista’s Spiced Coconut Veggie Soup Author: Nell Stephenson Recipe type: Soup Cuisine: Paleo Serves: 4 A Paleo spin on a recipe published in the New York Times as part of a Diwali Celebration Menu. Easy to prepare and doubly easy to enjoy when you consider how nourishing it is! Ingredients 1 tablespoon coconut oil 1 large […]
Read More ›Save Print Seared Grass Fed Flat Iron Steak with Marrow and Greens Author: Nell Stephenson Recipe type: Entree Cuisine: Paleo Serves: 4 Incorporating roasted marrow allows an incredible flavor boost to an ordinary steak with greens. You’ll also get extra vitamins and minerals provided by any dish implementing the nose to tail principles. Ingredients 2 grass fed marrow […]
Read More ›Save Print Wild Opah with Pineapple Mango Salsa Author: Nell Stephenson Recipe type: Entree Cuisine: Paleo Serves: 4 When in Hawaii…eat local, just like when you’re at home! A hint of heat balanced out with a hint of sweet makes this salsa the perfect accompaniment for any wild fish. Ingredients 2 pounds wild Opah fillet, skin on Freshly […]
Read More ›Save Print Self Health 15 Minute Smoothie Author: Dr. Kristi Funk Recipe type: Smoothie Serves: 2-4 From breast cancer surgeon, Dr. Kristi Funk, this easy to make smoothie tastes great and delivers powerful cancer fighting antioxidants to nourish your body! Enjoy it along with some oily, wild salmon and throw in some raw kale to give it […]
Read More ›Save Print Paleoista’s Grilled Pesto Lobster Author: Nell Stephenson Recipe type: Entree Cuisine: Paleo Serves: 3-4 Don’t drown it in butter… enhance it with herbs and garlic! A simple Paleo version of an old classic to top of one of the best protein sources we can find make for a perfect pair to enjoy not only on National […]
Read More ›Save Print Paleoista’s All Purpose Spice Blend Author: Paleoista’s All Purpose Spice Blend Recipe type: Paleo Cuisine: Paleo Serves: ¼ cup Having an all purpose spice blend on hand can mean the different between boring food and brilliant dining! Mix, match and add on to your heart’s desire to make it your own! Check out Barefoot Provisions for […]
Read More ›Save Print Simple Stir Fry Author: Nell Stephenson Recipe type: Entree Cuisine: Paleo Serves: 4 It doesn’t get easier than chopping up any and all of your favorite veggies and proteins and giving them a quick stir fry in the skillet! Make extra for lunch tomorrow, whether you’re eating it at home or sending it with the kids […]
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