Paleoista Bone Broth Pops to Beat the Heat!

If a piping hot cup of bone broth is not the first thing you or your family think of when it’s 80 degrees and rising outside, pop outside the box and try your hand at making a broth-sicle!  (Pop pun intended: ) 

Whether you’re more of a purist and prefer a more savory ice or you’re trying to create something that the picky eaters in your family will enjoy, in less than five minutes of prep time and just a few hours of chill time in the freezer, you’ll be set up to enjoy the perfect pop to quench the heat and benefit from the gut health benefits in one lick!

Here are my top three recipes:

PURIST POP

• 1 Jar Paleoista Bone Broth
• Himalayan Salt., to taste
• Freshly Squeezed Lemon Juice

MELON BERRY BLAST

• 1 Jar Paleoista Bone Broth
• 1 cup cubed watermelon or kiwi (technically a berry!)
• Fresh mint leaves

MEZCAL CHILLER. (For moms + dads only!: ) 

• 1 Jar Paleoista Bone Broth
• Freshly Squeezed Lime Juice
• 1 measure Madre Mezcal

For any of the three (or make up your own!) 

Pour contents into blender

Whiz to combine

Pour into popsicle molds (these are great– no plastic!)

Freeze for 2-3 hours

Run under warm water for a few seconds to loosen

Enjoy!