Did you know you could make granita- a refreshing, frozen dessert… with JUST FRUIT?

Throw your fave summer sweeties into a food processor- try peach, plum, nectarine, berries… just to list a few- and pulse until smooth.  Place in freezer-safe dish and cover with foil.  Freeze 2 -3 hours, stirring every 30 minutes with a fork.

No need for sugar, or dairy… it's JUST fruit!  Enjoy!